#534728
Embed This Widget
Add the script tag and a data attribute to embed this widget.
Embed via iframe for maximum compatibility.
<iframe src="https://colorfyi.com/iframe/entity/534728/" width="420" height="400" frameborder="0" style="border:0;border-radius:10px;max-width:100%" loading="lazy"></iframe>
Paste this URL in WordPress, Medium, or any oEmbed-compatible platform.
https://colorfyi.com/color/534728/
Add a dynamic SVG badge to your README or docs.
[](https://colorfyi.com/color/534728/)
Use the native HTML custom element.
#534728
Overview
#534728 is a warm, dark color. In RGB it is 83, 71, 40, in HSL 43.3°, 35.0%, 24.1%, and in CMYK 0.0%, 14.5%, 51.8%, 67.5%. The nearest named color is RAL 6014 Yellow Olive.
On this page
Color Values
#534728
83, 71, 40
43.3, 35.0%, 24.1%
43.3, 51.8%, 32.5%
0.0%, 14.5%, 51.8%, 67.5%
0.4022 0.0493 89.0
Properties
Color Psychology
Dark browns like chocolate and espresso project richness, indulgence, and masculine elegance. They carry the warmth of wood-paneled studies and aged leather, evoking comfort and established tradition. These deep tones suggest solidity, dependability, and mature sophistication.
Design Usage
Dark brown excels as a text color alternative to pure black, providing warmth and reducing visual harshness. It suits coffee roasters, chocolate brands, and heritage accessories with a tradition focus. Pair it with cream, gold, or burnt orange for a luxurious, warm-toned design system.
Color Harmonies
Color Blindness Simulation
CSS Usage
background-color: #534728;
color: #534728;
border-color: #534728;
Stone 600
#57534E
Tailwind Shades
Contrast Checker
Text on white
9.13:1
Text on black
2.3:1
Compare With
Related Articles
Frequently Asked Questions
What are the RGB, HSL, and CMYK values of #534728?
RGB(83, 71, 40) · HSL(43.3, 35.0%, 24.1%) · CMYK(0.0%, 14.5%, 51.8%, 67.5%)
Does #534728 meet WCAG contrast on white?
9.13:1 — WCAG AA Pass, AAA Pass for normal text.
What text color is readable on #534728?
Use FFFFFF text on a #534728 background; contrast on black is 2.3:1.